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Spicy cologne lifts from the 2021 Pinot Noir Paul Gerrie Vineyard, with both high-toned and darker notes of sage, menthol, bergamot, and cranberry cocktail. Medium to full-bodied, it’s tightly coiled, with tremendous length, gripping ripe tannins, a bright spine of acidity, and mouthwatering salinity that lasts long on the finish. It offers up great mineral texture and will need 3-5 more years in bottle. Drink 2026-2040.<!--more-->The wines for this report were tasted at the winery, where I toured the vineyards with winemaker Daniel Estrin in the Eola-Amity Hills. Daniel joined the team in 2019, following his work with Ted Lemon at Littorai, where he began as an intern and worked his way up to assistant winemaker. Although he has certainly taken a page from Ted’s farming and biodynamic practices, the estate is not certified, and they prefer not to work within the proscriptive confines for certification.
Producer | Cristom |
Country | United States |
Region | Oregon |
Subregion | Willamette Valley |
Varietal | Pinot Noir |
Vintage | 2021 |
Sku | 17567 |
Size | 750ml |