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Our vineyards grow two grape varieties, Monastrell (80%) and Syrah (20%), combining them to great effect. The Monastrell grapes are grown on La Traviesa plot, a 45-year-old, dryland vineyard. Located on the stony, northern slope of the Santa Ana mountain range at an altitude of 550 metres, it provides grapes with thick skins and excellent sugar-acidity balance. El Pocico plot is a dryland, trellised vineyard that has been producing for 20 years. It’s located next to Las Minas de la Celia, 700 metres above sea level. The sandy soil lends itself to Syrah grapes that produce great aromatic intensity and concentration.
Producer | J. Moreau & Fils |
Country | France |
Region | Burgundy |
Subregion | Chablis |
Varietal | Chardonnay |
Vintage | 2018 |
Sku | 20283 |
Size | 750ml |