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Grappa Of Amarone Barrique comes from the distillation of marc obtained from pressing the dried grapes from which the distinctive Amarone della Valpolicella is produced. The skill of Bonollo’s master distillers allows the specific organoleptic profile of this grappa to be molded, a spirit characterized by an exceptional aromatic wealth and liveliness, as well as a softness and balance capable of surprising and delighting even the most demanding connoisseurs. It reaches complete maturity through a carefully orchestrated ageing process in small French oak casks that enable gradual development of harmonious and delicate spicy tones.
This tawny grappa offers dried apricot and golden raisin aromas. The silky, complex palate echoes those dried-fruit notes, adding layers of Sherry, vanilla and spice, finishing long and enticing. Ideal as a post-prandial sipper. Distilled from the grapes used in Amarone and aged 18 months in small oak casks.