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Nose: SMOKE rises with a cloying sweetness. Intense, pungent and aromatic, a distinctive farmyard scent drifts, along with a crunchy aroma, like CREOSOTE or tarry rope. A splash of water disturbs the vapours and DARK CHOCOLATE CREAM billows, laced with a ribbon of SMOKED ARTICHOKE.
Palate: Ardbeg’s UNTAMED darker flavours and notes have risen. A burst of bittersweetness SURGES, disturbing ashy coal DUST and casting a HAZE of CARDAMOM, peppermint and COFFEE grits. CLOUDS OF dark chocolate and mentholic eucalyptus ROLL IN, OBSCURING the fruit and floral notes usually found at the heart of ARDBEG. Wisps of ANISEED twists, CINNAMON balls and antiseptic lozenges FLOAT on the palate.
Finish: The aftertaste lingers LONG and BOLD, with an almost anaesthetizing sensation.
Ardbeg Heavy Vapours is the 2023 release to celebrate Ardbeg Day, held annually during the Islay Festival of Music and Malt (Fèis Ìle). Crafted by Dr. Bill Lumsden, this single malt whisky is made without the use of a purifier, a part of the still which gives Ardbeg a balance of fruit and smoke. This lack of the purifier allows the heaviest vapours to rise up during the distillation process. This particular bottling is released for the brand's Committee Members and is bottled at a slightly higher proof (50.2% ABV) than the other limited edition release (46% ABV) with the same name.
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