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Grandfather’s recipe mentioned that Garnacha is the grape variety that concentrates the most sugars during the ripening period.
Its late harvest makes this concentration of sugars ideal for the production of this vermouth. Once the base wine has been made, it is macerated with more than 25 different botanicals native to the area to obtain this delicious vermouth.
| Producer | Conde de Artoiz |
| Country | Spain |
| Region | Navarra |
| Style | Vermouth |
| Sku | 02264 |
| Size | 750ml |
| Monday-Friday |
| 11:00 am - 8:00 pm |
| Saturday |
| 10:00 am - 8:00 pm |
| Sunday |
| 11:00 am - 6:00 pm |
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